Alicia Oberholzer is a Research Fellow for the Clean Cooking Alliance (CCA). Prior to joining CCA, Alicia worked as an Impact Associate at Solar Sister. She also supported a variety of off-grid energy and clean cooking research projects at the Duke University Sustainable Energy Transitions Initiative. Alicia holds a Master of Environmental Management from Duke University and an M.S. in Molecular Biology from Stetson University. Outside of geeking out about energy access, Alicia loves to rock climb and spend time with her two cats.